ACETIC ACID
- production of canned vegetables
- production of medical preparations
- production of fragrant substances
- applied as a solvent in the production of acetylcellulose, acetone
A transparent liquid which has an acidic taste and specific odor. Available in the concentration of 70%. Acetic acid is often used at home, it is also applied for industrial purposes: for production of drugs and medical preparations with the caustic effect. For example, preparations applied to remove warts, benign birthmarks. The additive has the code E260 in the food industry. It is safe for human health.
Acetic acid, food additive E260 – weak, limit single basic carboxylic acid. Acetic acid is actively used in production of canned vegetables and as a flavoring agent and a preservative. Vinegar with the concentration of 6-9% is a traditional acidifier in the household sphere, with which other acids are often compared. Acetic acid is applied to produce medical and fragrant substances, it is used as a solvent (for example, in production of acetylcellulose, acetone). It is also used in book printing and dyeing.
The company was founded in 1996
tons of products are sold annually
We deliver goods to all regions of the Russian Federation, CIS, Europe and Turkey
More than 200 partners